AFFILIATE_ID -1 DIRECTIONS 1. Preheat oven to 450∞F. On a floured board, roll out pizza dough into a 10-to-12 inch circle. Place on an oiled pizza pan or cookie sheet. 2. Spread the barbecue sauce over the crust, leaving a Ω-inch border all around edges. Sprinkle the onion and/or pineapple chunks over the sauce, if desired. (We never add pineapple or onions.) Top with the chicken and follow with the cheese. 3. Bake 15 to 20 minutes, until cheese is golden brown and bubbly. Yield: "1 pizza" INGREDIENTS DESCRIPTION Prepared pizza dough (for 1 pizza) DIRECTION MEASUREMENT QUANTITY DESCRIPTION barbecue sauce DIRECTION MEASUREMENT cup QUANTITY 1/2 DESCRIPTION cooked cubed chicken DIRECTION MEASUREMENT cups QUANTITY 2 DESCRIPTION shredded Monterey Jack cheese DIRECTION MEASUREMENT ounces QUANTITY 8 DESCRIPTION onion DIRECTION chopped, optional MEASUREMENT QUANTITY 1/2 DESCRIPTION small pineapple chunks DIRECTION optional MEASUREMENT can QUANTITY 1 KEYWORDS Main Dish NAME Barbecue Chicken Pizza NOTE NOTES : 4-6 Servings NUTRITION PREP_TIMES SERVINGS 8 SOURCE TYPE 102