Ingredients

  • 1 can Crescent Rolls
  • 8 ounces Cream Cheese
  • 8 ounces Sour Cream
  • Bacon Bits
  • 1 envelope ranch dressing mix
  • green onion, sliced
  • carrots, chopped tiny
  • red peppers, chopped tiny
  • broccoli florets, chopped
Categories
Appetizers
Keywords
Appetizers

Directions

Crust:
Press opened flat crescent rolls into 9x13" pan to make a crust. Bake
till lite brown. Cool.

Mix cream cheese, sour cream, bacon bits and ranch dressing mix.
Spread on crust. Sprinkle with veggie bits. Cut in squares to serve.



Source

Servings/Yield