Ingredients
- 4 large skinless boneless chicken breast halves, cooked and diced
- 2 cans cream of chicken soup
- 1 can evaporated milk
- ⅔ package frozen peas
- 2 packages seasoned stuffing mix
- 1 stick butter or margarine
Categories
Main Dish, chicken
Main Dish, chicken
Keywords
Main Dish, chicken
Main Dish, chicken
Directions
Combine all ingredients except stuffing and butter. Set aside.
Melt butter and add to stuffing cubes. Crush cubes slightly.
Layer 1/2 of stuffing into bottom of 9x13" casserole dish. Cover with chicken mixture.
Cover with remaining stuffing. Bake at 350 degrees for about 35 minutes or until hot.
